Cream Puff Pastry


  • 2 cup(s) water
  • 2 stick(s) butter
  • 2 cup(s) flour
  • 8 eggs

Preheat oven to 400°F. Boil water and butter in a small sauce pan. Add flour and stir briskly over low flame until a ball forms. Remove mixture from heat and beat in eggs, with wooden spoon, one at a time in order to keep batter smooth. Continue to beat with wooden spoon until smooth. If makin...

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