Creamed Corn and Red Bell Pepper

Ingredients

• 1 ½ cups fresh corn kernels (cut from about 2 large ears)
• 1 tablespoon olive oil
• ½ cup finely chopped red bell pepper
• 3 tablespoons heavy cream or half-and-half

1. In a glass pie plate stir together the corn and the oil and microwave the mixture, uncovered, at high power (100%), stirring occasionally, for 5 minutes. Stir in the bell pepper and microwave the mixture at high power, stirring occasionally, for 5 minutes. Stir in the cream and salt and pepper...

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