Creamy Cole Slaw 2


  • ½ teaspoon(s) sugar
  • 2 tablespoon(s) white vinegar
  • 2 tablespoon(s) milk
  • ½ cup(s) reduced fat mayonnaise
  • 1 - 16 ounce pkg Dole Classic Cole Slaw

Mix mayonnaise, milk, white vinegar, and sugar together. When mixed well, add to Cole Slaw. Toss to cover evenly. Refrigerate at least 1 hour to blend the flavors. Stir before serving.

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