Creamy Cole Slaw 2
- ½ teaspoon(s) sugar
- 2 tablespoon(s) white vinegar
- 2 tablespoon(s) milk
- ½ cup(s) reduced fat mayonnaise
- 1 - 16 ounce pkg Dole Classic Cole Slaw
Mix mayonnaise, milk, white vinegar, and sugar together. When mixed well, add to Cole Slaw. Toss to cover evenly. Refrigerate at least 1 hour to blend the flavors. Stir before serving.