Creamy Corn Side Dish

Ingredients

  • 1 carton whipping cream (1 ½ pint carton)
  • 2 can(s) white shoepeg corn
  • 1 stick(s) butter
  • 3 tablespoon(s) flour

Drain corn. Melt butter. Mix all ingredients together and mix well. Bake at 350 for 30 to 45 minutes. Enjoy!!

View full recipe at RecipeTips.com

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