Creamy Lime Slaw


  • 4 green onions
  • ½ head napa cabbage, sliced thinly
  • ½ head red cabbage, sliced thinly
  • ½ cup cilantro leaves
  • 2 limes
  • ½ cup nonfat Greek yogurt
  • 1 ½ tablespoons sugar
  • + 2 more ingredients
    • 1 teaspoon kosher salt
    • ½ teaspoon pepper

1. Slice green onions long and on the bias so you have pieces similar in shape to the cabbage. Toss together onions, cabbages, and cilantro in a large bowl. 2. Zest both limes and juice 1 lime. In a bowl, mix lime zest and juice, yogurt, sugar, salt, and pepper. Pour dressing over cabbage mixture...

View full recipe at SpringPad


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