Creamy Liqueur Fruit Dipping Sauce

Ingredients

  • 4 teaspoon(s) Grand Marnier Liqueur
  • 1 cup(s) sour cream
  • ½ cup(s) light brown sugar

Whisk together all the ingredients in a medium bowl until the sugar is dissolved. Chill 1 hour, then stir once before serving. Makes about 1 1/2 cups. Serve this sauce along with a bowl of your favorite fresh fruit, such as pineapple, strawberries, grapes or whatever happens to be in season.

View full recipe at RecipeTips.com

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