Creamy Morel Sauce for Fresh Vegetables
Ingredients
- 1 tablespoon(s) red wine
- garlic pepper to taste
- fresh parsley (optional)
- 1 clove(s) garlic
- 2 tablespoon(s) diced sweet onion
- 1 cup(s) fat free half & half
- 1 tablespoon(s) flour
- + 2 more ingredients
-
- ¼ cup(s) butter
- 1 ounce(s) dried morels
If mushrooms are not freshly picked, use dried morels. Reconstitute dried mushrooms in a bowl filled with warm water for approximately 45 minutes. Remove mushrooms. Strain liquid through a fine mesh strainer, cheese cloth, or other loosely woven fabric. Reserve liquid for later use if desired. ...
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