CREAMY PECAN FUDGE

Ingredients

  • 3 - 12 ounce pkgs semisweet chocolate morsels
  • 1 jar(s) marshmallow cream (7 ounce jar)
  • 1 cup(s) butter
  • 4 ½ cup(s) sugar
  • 1 can(s) evaporated milk (13 ounce can)
  • 3 cup(s) chopped pecans

Combine chocolate morsels, marshmallow creme, and butter; set aside. Combine sugar and evaporated milk in a heavy saucepan; bring to a boil. Reduce heat to LOW and cook 9 minutes, stirring constantly. Pour over chocolate morsel mixture, stirring until chocolate melts and mixture is smooth. Add p...

View full recipe at RecipeTips.com

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