Creme Brûlée Muffins

Ingredients

  • 5 Tbsp. butter softened
  • ½ cup sugar
  • 1 egg
  • ¾ cup sour cream
  • ¼ cup Creme Brûlée Coffee Creamer
  • 1 ¾ cups flour
  • 1 ½ tsp. baking powder
  • + 8 more ingredients
    • ¼ tsp. baking soda
    • ¼ tsp. salt
    • ¼ cup cold butter
    • ¼ cup sugar
    • ¼ cup brown sugar
    • ¼ tsp. cinnamon
    • ½ cup flour
    • . . SUGAR CRUMB FILLING/TOPPING

1. First make sugar crumb filling. In a medium bowl, combine sugar, brown sugar, cinnamon and flour. Cut in COLD butter until a crumb is formed. Set aside. 2. Preheat oven to 375 degrees F. 3. In a large bowl, cream butter and sugar together. 4. Beat in egg. 5. Add sour cream and Creme Brûlée...

View full recipe at SpringPad

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