Creme Brulee Recipe : : Recipes : Food Network


  • 11 large egg yolks
  • l l/2 cups heavy cream
  • l vanilla bean, split
  • l/3 cup granulated sugar

In a heavy saucepan, combine the cream and the vanilla bean with its scrapings. Over low heat, bring to a boil and turn off heat. In a medium heatproof bowl, whisk together the egg yolks and sugar. Place over a pan of simmering water and continue to whisk vigorously until mixture becomes a very p...

View full recipe at SpringPad


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