Creme Brulee Recipe : : Recipes : Food Network
- 11 large egg yolks
- l l/2 cups heavy cream
- l vanilla bean, split
- l/3 cup granulated sugar
In a heavy saucepan, combine the cream and the vanilla bean with its scrapings. Over low heat, bring to a boil and turn off heat. In a medium heatproof bowl, whisk together the egg yolks and sugar. Place over a pan of simmering water and continue to whisk vigorously until mixture becomes a very p...