Creole Mustard

Ingredients

  • 5 tablespoon(s) brown mustard - grainy
  • 1 tablespoon(s) shallot - minced
  • 2 tablespoon(s) white wine vinegar
  • ½ teaspoon(s) Tobasco sauce or hot sauce
  • 1 tablespoon(s) molasses

Mix all ingredients together. It will keep covered in the refrigerator for up to 2 weeks.

View full recipe at RecipeTips.com

Comments


Best Wine Deals

  • $28.50
    20%off
    Az Agr Uccelliera Rapace IGT Proprietary Blend Wine
    Az Agr Uccelliera Rapace IGT Proprietary Blend Wine 2007
  • $32.99
    21%off
    Château Rieussec Sémillon-Sauvignon Blanc Blend Sauternes
    Château Rieussec Sémillon-Sauvignon Blanc Blend Sauternes 2009
See More Deals »






Snooth Media Network