Crisp and Spicy Snack Mix

Ingredients

• 1 tablespoon ginger stir-fry sauce (such as Lawry's)
• ½ cup reduced-fat wheat crackers (such as Wheat Thins)
• 2 cups crisscross of corn and rice cereal (such as Crispix)
• 1 cup tiny pretzel twists
• 1 ½ tablespoons butter, melted
• ½ cup reduced-fat cheddar crackers (such as Cheez-It)
• Cooking spray
• + 3 more ingredients
• • ¼ teaspoon salt
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder

Preheat oven to 250°. Combine the first 4 ingredients in a bowl. Combine butter, stir-fry sauce, powder, cumin, and salt; drizzle over cereal mixture, tossing to coat. Spread mixture into a jelly roll pan coated with cooking spray. Bake at 250° for 30 minutes or until crisp, stirring twice.

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