Crispy Cornmeal-Bacon Waffles

Crispy Cornmeal-Bacon Waffles
Photo by www.epicurious.com

Ingredients

  • butter or nonstick vegetable oil spray
  • ½ teaspoon baking soda
  • 2 cups buttermilk
  • 2 large eggs
  • pure maple syrup
  • 2 ¼ teaspoons baking powder
  • 8 bacon slices
  • + 4 more ingredients
    • 3 tablespoons pure maple syrup
    • ¾ cup yellow cornmeal
    • 1 ¼ cups all purpose flour
    • ¼ cup unsalted butter

Cook bacon in large skillet over medium heat until crisp, about 6 minutes. Transfer to paper towels. Crumble bacon. Whisk flour and next 3 ingredients in large bowl to blend. Whisk buttermilk, eggs, and 3 tablespoons maple syrup in medium bowl to blend. Add buttermilk mixture to dry ingredients; ...

View full recipe at Epicurious

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