Crispy Kale Chips with Lemon

Ingredients

  • 2 bunches fresh kale, stemmed, torn into bite-size pieces
  • Extra-virgin olive oil
  • Flaky sea salt
  • 1 lemon
  • Crushed red pepper flakes
  • 2 bunches fresh kale, stemmed, torn into bite-size pieces
  • Extra-virgin olive oil
  • + 3 more ingredients
    • Flaky sea salt
    • 1 lemon
    • Crushed red pepper flakes

1. Preheat the oven to 350 degrees F. 2. Preheat the oven to 350 degrees F.

View full recipe at SpringPad

Comments


Best Wine Deals

See More Deals





Snooth Media Network