Crispy Prosciutto

Ingredients

  • 12 slices prosciutto (about 6 ounces total)

1. Preheat oven to 375 degrees. Line two rimmed baking sheets with parchment paper. Divide prosciutto between baking sheets, laying them flat. Bake until fat turns golden and meat is darker, about 15 minutes (rotating baking sheets from top to bottom halfway through baking time). Using tongs, car...

View full recipe at SpringPad

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