Crunchy Baked Flounder

Ingredients

• Salt and pepper
• 4 flounder fillets (1 1/2 lb.)
• 3 tablespoons unsalted butter, melted
• ½ cup panko
• ½ cup grated Parmesan

Preheat oven to 425°F. Mist bottom of a large baking dish with nonstick cooking spray. Combine panko, Parmesan and butter in a small bowl and stir mixture well. Sprinkle both sides of flounder generously with salt and pepper. Arrange fish in prepared baking dish. Sprinkle panko-Parmesan mixture o...

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