Crunchy Sesame Cookies

Crunchy Sesame Cookies
Photo by Becky Luigart-Stayner

Ingredients

  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 ½ tablespoons cornstarch
  • 1 cup packed brown sugar
  • 1/3 cup tahini (roasted sesame-seed paste)
  • 1 ½ cups all-purpose flour (about 6 3/4 ounces)
  • 2 teaspoons vanilla extract
  • + 6 more ingredients
    • 2 tablespoons granulated sugar
    • 1 teaspoon baking powder
    • 1 tablespoon light-colored corn syrup
    • Cooking spray
    • 1 large egg
    • 2 tablespoons dark sesame oil

Preheat oven to 375°. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, cornstarch, baking powder, baking soda, and salt, stirring with a whisk; set mixture aside. Place brown sugar, tahini, and oil in a large bowl; beat with a mixer at medium speed until well blende...

View full recipe at My Recipes

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