Crustless French Apple Pie Recipe

Ingredients

  • 6 cups sliced peeled tart apples
  • 1-¼ teaspoons ground cinnamon
  • ¼ teaspoon ground nutmeg
  • 1 cup sugar
  • ¾ cup fat-free milk
  • ¾ cup reduced-fat biscuit/baking mix
  • 4 egg whites
  • + 5 more ingredients
    • TOPPING:
    • ¾ cup reduced-fat biscuit/baking mix
    • ½ cup Grape-Nuts
    • 1/3 cup packed brown sugar
    • 2 tablespoons reduced-fat margarine, softened

1. Coat a 10-in. pie plate with cooking spray. In a bowl, combine apples, cinnamon and nutmeg; place in pie plate. 2. In a bowl, beat the sugar, milk, baking mix and egg whites until smooth. Pour over apples. Combine topping ingredients in a bowl until crumbly. Sprinkle over pie. 3. Bake at 325...

View full recipe at SpringPad

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