Cuban Black-Bean Stew with Rice Recipe

Ingredients

  • 1 long grain white rice
  • 1 tbsp olive oil
  • 1 red onion chopped
  • 1 garlic clove minced
  • 1 bell pepper red, ribs and seeds removed chopped
  • 19 ozs black beans rinsed and drained
  • 14 vegetable broth
  • + 5 more ingredients
    • 1 tbsp cider vinegar
    • dried oregano
    • coarse salt
    • ground pepper
    • 1 wedge fresh cilantro garnishes optional : lime, sliced radishes

View full recipe at SpringPad

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