Cube Steak With Onion Gravy

Ingredients

  • 1 lb cube steak
  • ¼ cup vegetable oil
  • ¼ cup flour
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 3 cups water
  • 2 tablespoons ketchup
  • + 3 more ingredients
    • 1 tablespoon Worcestershire sauce
    • 1 medium onion, cut into rings
    • 1 teaspoon flour (use Pillsbury's Shake & Blend Flour for gravies)

1 Salt and pepper steak and dredge in flour. 2 Using a skillet, fry steak in oil only until just light brown on each side. 3 In same skillet add water, ketchup and worcestershire sauce and let simmer on low heat for 15 to 20 minutes. 4 Add onion rings and simmer 10 minutes. 5 Push steak and o...

View full recipe at SpringPad

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