Cucumber, Apple, and Mint Cooler

Cucumber, Apple, and Mint Cooler
Photo by Becky Luigart-Stayner


  • 1/3 cup unsweetened frozen 100% apple juice concentrate, undiluted
  • ¼ cup cold water
  • 10 ice cubes (about 4 ounces)
  • ¼ cup chopped fresh mint
  • 1 cup chopped seeded peeled cucumber (about 1/2 pound)

1. Place all ingredients in a blender; process 2 minutes or until smooth. Serve immediately.

View full recipe at My Recipes


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