Cucumber Asian Greens

Cucumber Asian Greens
Photo by William Dickey

Ingredients

  • ¼ cup sesame seeds
  • 4 cups mixed salad greens
  • 20 enoki mushrooms
  • 4 large cucumbers
  • ½ cup Asian dressing

Place a small skillet over medium-high heat until hot; add sesame seeds, and cook, stirring constantly, 3 minutes or until toasted. Set aside. Cut ends from cucumbers. Peel cucumbers with a stripper, leaving alternating strips of green and white. Cut each cucumber into 1 1/2-inch, 2-inch, and 3-i...

View full recipe at My Recipes

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