Cucumber, Tomato, and Pineapple Salad with Asian Dressing

Cucumber, Tomato, and Pineapple Salad with Asian Dressing
Photo by Romulo Yanes

Ingredients

  • 2 tablespoons vegetable oil
  • 1 large garlic clove
  • 1 2-inch-long fresh serrano or jalapeño chile
  • ½ pineapple
  • ¼ teaspoon salt
  • ½ seedless cucumber (often plastic-wrapped)
  • ¼ cup fresh mint
  • + 5 more ingredients
    • ½ teaspoon Asian fish sauce
    • 1 tablespoon sugar
    • 2 tablespoons fresh lime juice
    • ½ cup fresh cilantro
    • 2 medium tomatoes (1 lb total)

Mince garlic, then mash to a paste with salt using side of a large heavy knife. Whisk together lime juice and sugar in a large bowl until sugar is dissolved, then whisk in oil, garlic paste, chile, and fish sauce (to taste). Add remaining ingredients, tossing to coat, and add salt to taste.

View full recipe at Epicurious

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