Curried Tuna Wraps

Curried Tuna Wraps
Photo by Mark Thomas

Ingredients

  • ¼ cup slivered almonds, lightly toasted
  • 2 tablespoons minced red onion
  • 2 tablespoons dried currants
  • 1 tablespoon jarred hoisin sauce
  • 2 teaspoons mild curry powder
  • ¼ cup reduced-fat mayonnaise
  • Salt and pepper
  • + 3 more ingredients
    • 4 leaves romaine lettuce
    • 4 whole-wheat tortillas
    • 3 5-oz. cans tuna in water, drained

1. In a bowl, combine tuna, almonds, onion, currants, hoisin sauce, curry powder and mayonnaise and mix well to combine, breaking up any large chunks of tuna with a fork. Season with salt and pepper. 2. Lay 1 leaf of lettuce in center of a tortilla and top with 1/4 of tuna mixture. Fold in edges ...

View full recipe at My Recipes

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