Dark Chocolate Orange Cake

Ingredients

• 2 tablespoons cornstarch
• 2 ounces bittersweet chocolate, chopped
• Cooking spray
• 3 large eggs
• Orange rind strips (optional)
• ¾ cup powdered sugar
• Dash of salt
• + 5 more ingredients
• • 1 tablespoon hot water
  • Powdered sugar (optional)
  • 2 tablespoons fresh orange juice
  • 3 tablespoons unsweetened cocoa
  • 1 tablespoon Triple Sec (orange-flavored liqueur)

Preheat oven to 350°. Coat an 8-inch springform pan with cooking spray; line bottom of pan with parchment or wax paper. Wrap outside of pan with aluminum foil. Place 3/4 cup sugar and eggs in a bowl; beat with a mixer at high speed 7 minutes. Combine cornstarch and cocoa in a small bowl; set asid...

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