Deviled Sausages

Ingredients

  • 1 tablespoon brown sugar
  • 2 tablespoons tomato paste
  • ¼ teaspoon cayenne pepper, or to taste
  • 1 tablespoon mustard
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon soy sauce
  • ½ cup water
  • + 2 more ingredients
    • 1 pound sausages
    • 1 tablespoon olive oil

1. Heat olive oil in a large skillet over medium heat. Cook sausages, about 15 minutes, until well browned and cooked through. 2. Drain fat, and return skillet and sausages to medium heat. Stir in water, soy sauce, Worcestershire sauce, mustard, cayenne, tomato paste, and brown sugar. Bring cont...

View full recipe at SpringPad

Comments


Best Wine Deals

See More Deals





Snooth Media Network