Dinner Quick: Anelletti Pasta with Sausage and Greens | The Kitchn

Ingredients

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• Cook the pasta in salted water. It should cook for just 12-13 minutes. Drain and set aside.
• All of this cooks up in literally 15 minutes, and you can substitute any pasta, ground meat, or greens. Use good cheese too!

View full recipe at SpringPad