$1,000 Artichoke Hearts

Ingredients

  • 1 -2
  • egg, beaten
  • (egg wash)
  • 1 -2
  • egg, beaten
  • (egg wash)
  • ¾ cup
  • + 9 more ingredients
    • unseasoned breadcrumbs
    • ¾ cup
    • unseasoned breadcrumbs
    • oil
    • (for frying)
    • 2 cloves
    • fresh garlic, minced
    • 2 cloves
    • fresh garlic, minced

1 Squeeze as much liquid as possible out of the artichoke hearts and drain them on paper towels. 2 Roll each heart in egg wash, and then roll in breadcrumbs until well-coated. 3 Deep fry for one to two minutes until lightly browned and slightly crispy. 4 Melt butter (use your judgment as to ho...

View full recipe at SpringPad

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