$1,000 Artichoke Hearts

Ingredients

• 1 -2
• egg, beaten
• (egg wash)
• 1 -2
• egg, beaten
• (egg wash)
• ¾ cup
• + 9 more ingredients
• • unseasoned breadcrumbs
  • ¾ cup
  • unseasoned breadcrumbs
  • oil
  • (for frying)
  • 2 cloves
  • fresh garlic, minced
  • 2 cloves
  • fresh garlic, minced

1 Squeeze as much liquid as possible out of the artichoke hearts and drain them on paper towels. 2 Roll each heart in egg wash, and then roll in breadcrumbs until well-coated. 3 Deep fry for one to two minutes until lightly browned and slightly crispy. 4 Melt butter (use your judgment as to ho...

View full recipe at SpringPad