$100 Fudge

Ingredients

  • 3 cup(s) chocolate chips
  • 1 pint(s) marshmallow cream
  • 1 can(s) evaporated milk (tall can)
  • 1 stick(s) margarine (½ cup)
  • 2 cup(s) chopped nuts (optional)
  • 4 cup(s) sugar
  • Pinch of salt
  • + 1 more ingredients
    • 1 Hershey bar

Boil sugar, milk, margarine and salt together for 9 minutes. Add chocolate chips, candy bar, and marshmallow cream. Beat together until candy is melted and mixture is thick. Add nuts, if desired. Pour into buttered 9 x 13" pan and cool overnight. Cut and serve.

View full recipe at RecipeTips.com

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