Donsuemor Almond Roca Mocha Cake Bites


  • 20 Donsuemor French Almond Cakes, crumbled
  • Frosting:
  • 1 c unsalted butter
  • 1 ½ c confectioner's sugar (add more/less to taste)
  • 2 T coffee-strongly brewed (can use instanr/espresso/or fresh made)
  • 3 T cocoa powder
  • Topping:
  • + 7 more ingredients
    • 1 14 oz package of Wilton Light Chocolate Candy Melts
    • 6 Almond Roca candies, crushed/chopped
    • 2 oz melted white chocolate
    • Materials:
    • Mini cupcake liners
    • Lollipop sticks
    • Wax paper

Crumble cakes by hand in large bowl. Put aside. Prepare frosting by creaming butter with mixer. Add cocoa powder and mix. Slowly add coffee being careful not to add too much or the consistency will be off. Slowly add confectioner's sugar 1/2 cup at a time until desired consistency/sweetness is re...

View full recipe at Relish


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