Don't Want to Go to Town Fish Sandwich Longmeadow Farm

Ingredients

  • lettuce
  • tomato
  • hamburger buns
  • soft
  • 2
  • hamburger buns
  • soft
  • + 25 more ingredients
    • 2
    • mustard powder
    • 1/8 teaspoon
    • mustard powder
    • 1/8 teaspoon
    • sugar
    • ¼ teaspoon
    • sugar
    • ¼ teaspoon
    • garlic powder
    • 1/8 teaspoon
    • garlic powder
    • 1/8 teaspoon
    • dill relish
    • 2 teaspoons
    • dill relish
    • 2 teaspoons
    • mayonnaise
    • 2 tablespoons
    • mayonnaise
    • 2 tablespoons
    • sour cream
    • 1 teaspoon
    • sour cream
    • 1 teaspoon

1 Bake frozen (or fresh) fish fillets at 400 degrees, for 10 minutes, turn over once and bake 10 minutes more. Watch carefully, don't want them to burn. 2 Mix up tartar sauce, or use what you have in fridge. 3 Sliced cheese should be at room temperature. 4 Toast bun in a non stick skillet unti...

View full recipe at SpringPad

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