Don't Want to Go to Town Fish Sandwich Longmeadow Farm

Ingredients

• lettuce
• tomato
• hamburger buns
• soft
• 2
• hamburger buns
• soft
• + 25 more ingredients
• • 2
  • mustard powder
  • ¹/₈ teaspoon
  • mustard powder
  • ¹/₈ teaspoon
  • sugar
  • ¼ teaspoon
  • sugar
  • ¼ teaspoon
  • garlic powder
  • ¹/₈ teaspoon
  • garlic powder
  • ¹/₈ teaspoon
  • dill relish
  • 2 teaspoons
  • dill relish
  • 2 teaspoons
  • mayonnaise
  • 2 tablespoons
  • mayonnaise
  • 2 tablespoons
  • sour cream
  • 1 teaspoon
  • sour cream
  • 1 teaspoon

1 Bake frozen (or fresh) fish fillets at 400 degrees, for 10 minutes, turn over once and bake 10 minutes more. Watch carefully, don't want them to burn. 2 Mix up tartar sauce, or use what you have in fridge. 3 Sliced cheese should be at room temperature. 4 Toast bun in a non stick skillet unti...

View full recipe at SpringPad