Double Cranberry-Apple Sauce

Double Cranberry-Apple Sauce
Photo by www.myrecipes.com

Ingredients

  • 1 small lemon, sliced and seeded
  • 1 (12-ounce) package fresh cranberries
  • 6 large Granny Smith apples, peeled and diced
  • ½ cup water
  • 1 cup granulated sugar
  • ¾ cup sweetened dried cranberries

Stir together first 5 ingredients in a large saucepan; bring to a boil over medium-high heat, stirring often. Reduce heat; simmer, stirring often, 15 minutes or until cranberries pop and mixture starts to thicken. Remove from heat, and stir in sweetened dried cranberries. Cool. Cover and chill un...

View full recipe at My Recipes

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