Dulce de Leche Chocolate Cups

Ingredients

  • Flaked sea salt for finishing, optional
  • ½ cup toasted pecans, finely chopped
  • 28 small candy cups
  • 12 oz dark chocolate or chocolate candy coating
  • 1 14-oz can sweetened condensed milk (or 1 cup prepared dulce de leche)

1. First, prepare the dulce de leche several hours or a day in advance. (If you have storebought dulce de leche, skip this step.) Remove the label from the can of condensed milk, and place it in a deep saucepan. Fill the pan with water so that the can is completely submerged. Bring the water to a...

View full recipe at SpringPad

Comments


Best Wine Deals

See More Deals





Snooth Media Network