Dumpling Dipping Sauce

Dumpling Dipping Sauce
Photo by Frances Janisch

Ingredients

  • 0.5 cup(s) soy sauce
  • 0.5 cup(s) rice vinegar
  • 1 tablespoon(s) Chinese chile garlic sauce
  • 1 teaspoon(s) toasted sesame oil

In a small bowl, whisk the soy sauce with the rice vinegar, chile-garlic sauce and sesame oil, then serve.

View full recipe at Food & Wine

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