Dutch Apple Pie Bars

Ingredients

• 1 cup(s) Sugar
• 5 cup(s) peeled, cored, sliced apples
• 1 cup(s) flour
• CRUST
• 1 ½ cup(s) flour
• ½ cup(s) + 2 T. shortening
• ¾ teaspoon(s) salt
• + 7 more ingredients
• • ¹/₃ cup(s) cold water
  • Filling
  • 2 teaspoon(s) cinnamon
  • ½ cup(s) brown sugar
  • ½ cup(s) butter or margarine
  • 3 tablespoon(s) flour
  • Topping

Crust: Mix flour, shortening and salt until crumbly. Stir in water until mixture forms a ball. Roll out on floured surface to fit a 9" x 13" pan; flute edges. Filling: Combine ingredients and pour into crust. Topping: Mix together the flour and brown sugar. Cut butter into flour mixture. Sprinkl...

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