Easy Apple, Pear, and Blackberry Crumble

Ingredients

• 1 cup blackberries
• 3 pears - peeled, cored, and cut into wedges
• 3 apples - peeled, cored, and cut into wedges
• 1 cup white sugar
• 1 ½ cups lowfat margarine
• 2 cups whole wheat flour

1. Preheat oven to 350 degrees F (175 degrees C). Grease three 9-inch pie tins. 2. Mix flour, margarine, and sugar together in a bowl using your hands until mixture is crumbly. 3. Layer apples and pears in the bottom of the 3 pie tins; sprinkle blackberries over apples and pears. Evenly distrib...

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