Easy Creamy Mashed Potatoes

Easy Creamy Mashed Potatoes
Photo by www.myrecipes.com


  • Pinch ground black pepper
  • 3 medium all-purpose potatoes (about 1-1/2 lbs.), peeled and cubed
  • ¼ cup milk
  • ¼ cup (1/2 stick) I Can't Believe It's Not Butter! Cooking & Baking sticks
  • ½ teaspoon salt

Cover potatoes with water in 2-quart saucepan. Bring to a boil over high heat. Reduce heat to low and simmer uncovered 20 minutes or until potatoes are very tender; drain. Return potatoes to saucepan; mash. Stir in remaining ingredients. Nutrition Information per serving: Calories 230, Calorie...

View full recipe at My Recipes


Best Wine Deals

See More Deals

Snooth Media Network