Easy Fettuccine Pasta Alfredo

Ingredients

  • 12 ounce(s) fresh fettuccine, or 8 oz. dried
  • Parmesan cheese, freshly grated for serving
  • ¼ cup(s) butter
  • 1 cup(s) heavy cream
  • 2/3 cup(s) Parmesan cheese, freshly grated
  • salt and pepper

Melt the butter in a large saucepan over medium heat and then add the cream.  Bring butter and cream to a boil, reduce heat and simmer for 5 minutes, stirring while it simmers. After simmering, add the Parmesan cheese and salt and pepper to taste. Turn off heat under pan and begin preparing the p...

View full recipe at RecipeTips.com

Comments


Best Wine Deals

  • $28.50
    20%off
    Az Agr Uccelliera Rapace IGT Proprietary Blend Wine
    Az Agr Uccelliera Rapace IGT Proprietary Blend Wine 2007
  • $31.44
    15%off
    Château Rieussec Sémillon-Sauvignon Blanc Blend Sauternes
    Château Rieussec Sémillon-Sauvignon Blanc Blend Sauternes 2010
See More Deals »






Snooth Media Network