Easy Peach Cobbler

Ingredients

  • ½ cup butter or ½ cup margarine
  • ½ cup margarine
  • 1 cup sugar
  • 1 cup flour
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • ¾ cup milk
  • + 1 more ingredients
    • 2 (15 ounce) cans sliced peaches in light syrup

1 Melt butter in 9" x 13" pan while preheating oven to 350 degrees F. 2 Stir sugar, flour, baking powder, salt and milk together in a bowl. 3 Pour mixture over melted butter. DO NOT STIR. 4 Pour the two cans peaches, with syrup, on top. 5 Bake 1 hour.

View full recipe at SpringPad

Comments


Best Wine Deals

See More Deals





Snooth Media Network