Easy Peanut Butter Cookies (Cake Mix)

Ingredients

  • 1 (18 ¼ ounce) package
  • yellow cake mix
  • 1 (18 ¼ ounce) package
  • yellow cake mix
  • 1 cup
  • reduced-fat creamy peanut butter
  • 1 cup
  • + 15 more ingredients
    • reduced-fat creamy peanut butter
    • ½ cup
    • unsweetened applesauce
    • ½ cup
    • unsweetened applesauce
    • ½ cup
    • egg substitute
    • ½ cup
    • egg substitute
    • 2 tablespoons
    • water
    • (or less)
    • 2 tablespoons
    • water
    • (or less)

1 Preheat oven to 350 degrees F (175 degrees C). 2 Pour the cake mix into a large bowl. Make a well in the center, and add peanut butter, applesauce, egg substitute Mix until well blended if necessary add water. Dough should be stiff. 3 Drop by teaspoonfuls onto ungreased cookie sheets. Flatten...

View full recipe at SpringPad

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