Easy Peanut Butter Pie Recipe | Taste of Home Recipes

Ingredients

  • 1 cup confectioners' sugar
  • ½ cup creamy peanut butter
  • 1 pastry shell (9 inches), baked
  • 2/3 cup sugar
  • ¼ cup cornstarch
  • 2 cups milk
  • 3 eggs, separated
  • + 3 more ingredients
    • ¼ teaspoon salt
    • 3 tablespoons butter
    • ¼ teaspoon vanilla extract

1. Place confectioners' sugar in a small bowl. Cut in peanut butter until crumbly. Spread half of mixture in pastry shell. 2. In a large saucepan, combine the sugar and cornstarch. Stir in milk until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and st...

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