Easy Pineapple (or Strawberry) Cheesecake
- 16 ounce(s) pineapple cream cheese -OR- 16 ounce strawberry cream cheese
- 8 ounce(s) whip cream
- 1 cup(s) Sugar
- 1 Graham Cracker Crust
Mix sugar, cream cheese, and whip cream in a large bowl. Add mixture to the graham cracker crust. Place in the refrigerator for 2-3 hours. Serve cold.