Easy Pineapple (or Strawberry) Cheesecake


  • 16 ounce(s) pineapple cream cheese -OR- 16 ounce strawberry cream cheese
  • 8 ounce(s) whip cream
  • 1 cup(s) Sugar
  • 1 Graham Cracker Crust

Mix sugar, cream cheese, and whip cream in a large bowl. Add mixture to the graham cracker crust. Place in the refrigerator for 2-3 hours. Serve cold.

View full recipe at RecipeTips.com


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