Easy Refrigerator Pickles

Ingredients

  • 6 cups thinly sliced pickling cucumbers (about 2 pounds)
  • 2 cups thinly sliced onions
  • 1 ½ cups white vinegar
  • ¾ cup sugar
  • ¾ teaspoon salt
  • ½ teaspoon mustard seeds
  • ½ teaspoon celery seed
  • + 4 more ingredients
    • ½ teaspoon ground turmeric
    • ½ teaspoon crushed red pepper flakes
    • ¼ teaspoon fresh ground black pepper
    • 4 garlic cloves, thinly sliced

1 Place 3 cups cucumber in a medium glass bowl; top with 1 cup onion. Repeat procedure with the remaining 3 cups cucumber and remaining 1 cup onion. 2 Combine vinegar and remaining ingredients in a small saucepan; stir well. Bring to a boil; cook 1 minute. Pour over cucumber mixture; let cool. C...

View full recipe at SpringPad

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