Easy Refrigerator Pickles

Easy Refrigerator Pickles
Photo by Randy Mayor

Ingredients

  • 1 ½ cups white vinegar
  • ¾ teaspoon salt
  • ¼ teaspoon freshly ground black pepper
  • ½ teaspoon celery seeds
  • ½ teaspoon crushed red pepper
  • 4 garlic cloves, thinly sliced
  • ½ teaspoon mustard seeds
  • + 4 more ingredients
    • ½ teaspoon ground turmeric
    • 6 cups thinly sliced pickling cucumbers (about 2 pounds)
    • ¾ cup sugar
    • 2 cups thinly sliced onion

Place 3 cups cucumber in a medium glass bowl; top with 1 cup onion. Repeat procedure with the remaining 3 cups cucumber and remaining 1 cup onion. Combine vinegar and remaining ingredients in a small saucepan; stir well. Bring to a boil; cook 1 minute. Pour over cucumber mixture; let cool. Cover ...

View full recipe at My Recipes

Comments

Variations on Easy Refrigerator Pickles

  • Easy Refrigerator Pickles
    • 6 cups thinly sliced cucumber
    • 1 1/2 cups white vinegar
    • 1/2 teaspoon ground turmeric
    • 1/2 teaspoon celery seeds
    • 2 cups thinly sliced onion
    • +2 other ingredients


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