Easy Salsa 2


  • ¼ cup(s) green chilies, chopped (optional)
  • 4 tomatoes, chopped (medium)
  • 1 onion, chopped (medium)
  • ¼ cup(s) chunky salsa
  • ½ teaspoon(s) Salt
  • ¼ teaspoon(s) pepper

In a large bowl mix the tomatoes, onion, salt, and pepper. Add the chilies if desired. Cover and refrigerate for several hours.

View full recipe at RecipeTips.com


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