Easy Winter Berry Frozen Yogurt
- ½ cup sugar
- 3 cup plain or vanilla yogurt
- 2 (10-oz) frozen fruit (such as cherries, blueberries, raspberries, bananas, mixed fruit)
Purée frozen fruit in food processor or blender until smooth and creamy. Combine with yogurt and sugar; stir well. Place in ice cream make and freeze according to manufacturers instructions. Or place in freezer and freeze, stirring occasionally.