Easy Yeast Rolls

Ingredients

  • ½ cup warm milk (100°-110°)
  • ½ cup shortening, melted
  • 1 teaspoon salt
  • ½ cup sugar
  • 5 ½ cups all-purpose flour
  • ½ cup butter, melted and divided
  • 2 large eggs, beaten
  • + 2 more ingredients
    • 1 cup milk
    • 2 (1/4-ounce) envelopes active dry yeast

Combine yeast and 1/2 cup warm milk in a 2-cup liquid measuring cup; let stand 5 minutes.Combine yeast mixture, 1 cup milk, sugar, and next 3 ingredients in a large bowl. Gradually add 1 cup flour, stirring until smooth. Gradually stir in enough remaining flour to make a soft dough. Place in a we...

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