Eggplant and Smoked-Gouda Open-Faced Grilled Sandwiches

Eggplant and Smoked-Gouda Open-Faced Grilled Sandwiches
Photo by Romulo Yanes

Ingredients

  • 1 8-oz piece smoked cheese such as Gouda, mozzarella, or scamorza
  • 2 1-lb eggplants
  • 10 tablespoons extra-virgin olive oil
  • 1 tablespoon white-wine vinegar
  • ¾ teaspoon salt
  • ½ teaspoon black pepper
  • 1 pound tomatoes
  • + 2 more ingredients
    • ¼ cup fresh flat-leaf parsley
    • 4 3/4-inch-thick slices country-style bread (from an 8-inch round loaf)

Prepare grill for cooking over direct heat with medium-hot charcoal (moderate heat for gas); see Grilling Procedure. While grill is heating, stir together tomatoes, parsley, 2 tablespoons oil, vinegar, pepper, and 3/4 teaspoon salt in a medium bowl. Wit...

View full recipe at Epicurious

Comments


Best Wine Deals

  • $29.99
    40% off
    Torres Miguel Cabernet Sauvignon Reserve Manso de Velasco Cabernet Sauvignon Wine
    Torres Miguel Cabernet Sauvignon Reserve Manso de Velasco Cabernet Sauvignon Wine 2008
  • $25.51
    15% off
    Heritiers du Comte Lafon Domaine des Macon Chardonnay Clos de la Crochette Wine
    Heritiers du Comte Lafon Domaine des Macon Chardonnay Clos de la Crochette Wine 2009
See More Deals





Snooth Media Network