Eileen's Best Banana Bread

Eileen's Best Banana Bread
Photo by Becky Luigart-Stayner

Ingredients

  • ½ teaspoon salt
  • 1 cup mashed ripe banana
  • ¾ cup sugar
  • ¼ cup flaxseed meal
  • 3.4 ounces all-purpose flour (about 3/4 cup)
  • Cooking spray
  • ½ cup chopped walnuts
  • + 5 more ingredients
    • 3.6 ounces whole-wheat flour (about 3/4 cup)
    • 1 teaspoon baking powder
    • ½ teaspoon baking soda
    • ½ cup plain low-fat yogurt
    • ¼ cup canola oil

1. Preheat oven to 325°. 2. Weigh or lightly spoon flours into dry measuring cups; level with a knife. Combine flours and next 4 ingredients (through baking soda) in a large bowl, stirring with a whisk. Combine banana and next 4 ingredients (through oil) in a small bowl. Add banana mixture to flo...

View full recipe at My Recipes

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