Elegant Eggnog Dessert Recipe


  • ½ cup graham cracker crumbs
  • ¼ cup butter, melted
  • 2 packages (8 ounces each) cream cheese, softened
  • 2 cups cold eggnog
  • 1-1/3 cups cold whole milk
  • 2 packages (3.4 ounces each) instant vanilla pudding mix
  • ½ teaspoon rum extract
  • + 3 more ingredients
    • 1/8 teaspoon ground nutmeg
    • 1 cup heavy whipping cream
    • 1 can (13-½ ounces) Pirouette cookies

1. Cut each cookie into two 2-1/2-in. sections; set aside. Crush remaining 1-inch pieces. In a small bowl, combine the cookie crumbs, cracker crumbs and butter; press onto the bottom of a greased 9-in. springform pan. 2. In a large bowl, beat the cream cheese until smooth. Beat in the eggnog, mi...

View full recipe at SpringPad


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